Château St. Pierre 'Cuvée Tradition' Rosé
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£15.50
This classic Provence rosé made using a blend of 60% Cinsault and 40% Grenache.
The grapes are hand harvested, undergo a cold soak to extract flavour but not colour and are then gently pressed prior to fermentation.
The result - a light, fresh and elegant rosé perfect for light seafood dishes.