Boschendal Sommelier Chenin Blanc 2017
Vegetarian & Vegan Friendly
Created in collaboration with The South African Sommeliers Association and Christiaan Campbell, Boschendal’s executive chef at The Werf restaurant on their estate in the Franschhoek Valley.
Lean green apple and citrus on the nose before a well-defined, textural palate. Bright & very drinkable.
This crisp, light, lip-smacking white is just crying out for some seafood or a grilled fish.